Recipe of Award-winning American Ginseng With Dried Longan Drink
Hello everyone, I hope you are having a great day today. Today we will prepare a signature dish for each evening of the week "How to make American ginseng drink with dried longan." This is one of my favorite recipes. For myself, I'll do a little flavoring. It will be delicious.
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Many factors affect the taste quality of American longan ginseng dry drink, from the type of ingredients, the choice of fresh ingredients, and the ability to prepare food based on how they are prepared and served. If you want to make a delicious American ginseng longan drink at home, don't worry, if you already know the technique, this dish can be used as an unusual gift.
To get started with this particular recipe, we need to prepare a few ingredients first. You can make American ginseng with dried longan in 4 ingredients and 2 steps. Here's how you can achieve it.
Ideal for body heat and mild fever days.
Ingredients and Spices required to prepare American Ginseng with Longan Dry Drink:
- 1 cup American Ginseng Mustache/Beard
- 10 dried longan (optional)
- 1 1/2 liters of water
- 1/2 teaspoon salt
How to Make American Ginseng Drink with Dried Longan
- Put all the ingredients in a saucepan and bring to a boil, then cook for 10 minutes, then turn off the heat with a sprinkle of salt.
- Keep it in a thermos and drink it throughout the day to cool down your body heat. Don't forget to drag first.
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So, I'm going to end with this unusual recipe for my favorite American Ginseng with Longan Dry Drink. Thanks for reading. You must do this at home. There will be interesting homemade food. Don't forget to save this page in your browser and share it with your family, colleagues and friends Thanks for reading. Let's cook it!